The Lounge

HOURS

THURSDAYS-SATURDAYS 5PM-9PM

FALL MENU (Oct/Nov )

Our downstairs licensed lounge at Harmony House offers a beautiful, cozy atmosphere with its warm wood and brick design.

CHRISTMAS STAFF PARTIES! WE CAN ACCOMMODATE UP TO 100 PEOPLE IN THE HUNTER RIVER COMMUNITY CENTRE FOR A TURKEY DINNER BEFORE THE SHOW FOR ANY STAFF PARTY! EMAIL harmonyhousepei@gmail.com to request dates still available.

***Through December The Lounge offers a Holiday Meal Special, a 3-course Turkey Dinner will all the fixings (entirely gluten free). And this includes choice of soup/salad and sticky date cake for dessert. A vegetarian and beef substitute will be an available option in lieu of Turkey for the main course. **Our regular a la carte menu will not be available. 

Our dinner service before the concert with limited seating for 40 people. If you’d like to book dinner before the show, please call 902-964-2255 or email harmonyhousePEIresos@gmail.com. Book early, it fills up fast!

Drinks are also permitted to be taken upstairs to the music hall for your enjoyment.

We at Harmony House are so grateful for the incredible staff down in The Lounge who work so hard to make your dining experience a positive one.

Chef Andrew Nicholson 

Chef Andrew Nicholson graduated from the Culinary Institute of Canada in 1993. In 1997 he represented Canada at the World Junior Chef’s challenge in Johannesburg, South Africa. He has been a National member of the Canadian Culinary Federation since 1998. In 2002 Chef Andrew was elected PEI Chef of the Year. From 2003 to 2005 Chef Andrew was employed at Government House as the personal chef for their Honor’s Lieutenant Governor Leonce Bernard and Madame Florence Bernard.  Most recently 2023 & 2024 Chef Andrew has competed at the ‘PEI Chefs Gala’ event representing Harmony House. Presently, Andrew is a Chef Instructor at the Culinary Institute of Canada, and the Kitchen Manager at Harmony House Lounge, Hunter River, PEI.

Lounge Floor Manager – Norma Richard-Becker

Norma grew up in St. Louis PEI, “just turn left at Profits corn mile down the road”….and has been working in the hospitality industry here on the Island for over 30 years with hotels, private events, Government House, and The Culinary Institute of PEI (26 years and counting!). She is as pro as they get and Harmony House is so lucky to have her steering the ship in The Lounge for dinner service each evening. Norma cares very much about everyone who drops by and that their experience is a great one!

“We work hard to serve you the way we would like to be served. Always with a smile from the time you walk in, to the time we say “until next-time…”